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Research Article| Volume 79, ISSUE 1, P122-132, September 2014

The role of dietary protein and vitamin D in maintaining musculoskeletal health in postmenopausal women: A consensus statement from the European Society for Clinical and Economic Aspects of Osteoporosis and Osteoarthritis (ESCEO)

  • René Rizzoli
    Correspondence
    Corresponding author at: Division of Bone Diseases, Department of Internal Medicine Specialties, Geneva University Hospitals and Faculty of Medicine, Rue Gabrielle-Perret-Gentil 4, 1211 Geneva 14, Switzerland. Tel.: +41 22 372 99 50; fax: +41 22 382 99 73.
    Affiliations
    Division of Bone Diseases, Geneva University Hospitals and Faculty of Medicine, Rue Gabrielle-Perret-Gentil 4, 1211 Geneva 14, Switzerland
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  • John C. Stevenson
    Affiliations
    National Heart & Lung Institute, Imperial College London, Royal Brompton & Harefield NHS Foundation Trust, Sydney Street, London SW3 6NP, UK
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  • Jürgen M. Bauer
    Affiliations
    Department of Geriatric Medicine, Klinikum, Carl von Ossietzky University, Ammerländer Heerstrasse 114-118, 26129 Oldenburg, Germany
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  • Luc J.C. van Loon
    Affiliations
    NUTRIM School for Nutrition, Toxicology and Metabolism, Maastricht University, P.O. Box 616, 6200 MD Maastricht, The Netherlands
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  • Stéphane Walrand
    Affiliations
    INRA and Clermont Université, Université d’Auvergne, 49, Boulevard François Mitterrand, CS 60032, 63001 Clermont Ferrand Cedex 1, France
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  • John A. Kanis
    Affiliations
    Centre for Metabolic Bone Diseases, University of Sheffield, Beech Hill Road, Sheffield S10 2RX, South Yorkshire, UK
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  • Cyrus Cooper
    Affiliations
    MRC Lifecourse Epidemiology Unit and NIHR Nutrition Biomedical Research Centre, University of Southampton, Southampton General Hospital, Tremona Road, Southampton SO16 6YD, UK

    NIHR Musculoskeletal Biomedical Research Unit, University of Oxford, Oxford, UK
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  • Maria-Luisa Brandi
    Affiliations
    Department of Surgery and Translational Medicine, University of Florence, Piazza San Marco, 4-50121 Florence, Italy
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  • Adolfo Diez-Perez
    Affiliations
    Department of Internal Medicine, Hospital Del Mar/IMIM, Autonomous University of Barcelona and RETICEF, Instituto Carlos III, Barcelona, Spain
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  • Jean-Yves Reginster
    Affiliations
    Department of Public Health Sciences, University of Liège, Liège, Belgium

    Bone and Cartilage Metabolism Unit, CHU Centre-Ville, University of Liège, Liège, Belgium
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  • for the ESCEO Task Force

      Abstract

      From 50 years of age, postmenopausal women are at an increased risk of developing sarcopenia and osteoporosis as a result of deterioration of musculoskeletal health. Both disorders increase the risk of falls and fractures. The risk of developing sarcopenia and osteoporosis may be attenuated through healthy lifestyle changes, which include adequate dietary protein, calcium and vitamin D intakes, and regular physical activity/exercise, besides hormone replacement therapy when appropriate. Protein intake and physical activity are the main anabolic stimuli for muscle protein synthesis. Exercise training leads to increased muscle mass and strength, and the combination of optimal protein intake and exercise produces a greater degree of muscle protein accretion than either intervention alone. Similarly, adequate dietary protein intake and resistance exercise are important contributors to the maintenance of bone strength. Vitamin D helps to maintain muscle mass and strength as well as bone health. These findings suggest that healthy lifestyle measures in women aged >50 years are essential to allow healthy ageing. The European Society for Clinical and Economic Aspects of Osteoporosis and Osteoarthritis (ESCEO) recommends optimal dietary protein intake of 1.0–1.2 g/kg body weight/d with at least 20–25 g of high-quality protein at each main meal, with adequate vitamin D intake at 800 IU/d to maintain serum 25-hydroxyvitamin D levels >50 nmol/L as well as calcium intake of 1000 mg/d, alongside regular physical activity/exercise 3–5 times/week combined with protein intake in close proximity to exercise, in postmenopausal women for prevention of age-related deterioration of musculoskeletal health.

      Abbreviations:

      25(OH)D (25-hydroxyvitamin D), BMD (bone mineral density), DXA (dual-energy X-ray absorptiometry), HRT (hormone replacement therapy), IGF-I (insulin-like growth factor-I), mTOR (mammalian target of rapamycin), QoL (quality of life), RCT (randomized controlled trial), RNI (recommended nutrient intake), VDR (vitamin D receptor)

      Keywords

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