Maturitas
Volume 61, Issue 1 , Pages 27-33 , September 2008

“Reprint of” Dietary flour supplementation decreases post-menopausal hot flushes: Effect of soy and wheat

  • A.L. Murkies

      Affiliations

    • Brighton Medical Clinic, 26 Carpenter St., Brighton 3186, Vic., Australia
    • Jean Hailes Menopause Foundation, Clayton Road, Clayton, Vic., Australia
    • Corresponding Author InformationCorresponding author. Tel.: +61 03 5920222; fax: +61 03 5926095.
    • ,
  • C. Lombard

      Affiliations

    • Brighton Medical Clinic, 26 Carpenter St., Brighton 3186, Vic., Australia
    • ,
  • B.J.G. Strauss

      Affiliations

    • Clinical Nutrition and Metabolism Unit, Monash Medical Centre, Clayton Rd., Clayton 3168, Victoria Australia
    • ,
  • G. Wilcox

      Affiliations

    • Clinical Biochemistry Registrar, Monash Medical Centre, Clayton Rd., Clayton 3168, Victoria, Australia
    • ,
  • H.G. Burger

      Affiliations

    • Prince Henry’s Institute of Medical Research, Monash Medical Centre, Clayton Rd., Clayton 3168, Victoria, Australia
    • ,
  • M.S. Morton

      Affiliations

    • Tenovus Cancer Research Centre, University of Wales, College of Medicine, Cardiff, Wales

References 

  1. Studd JWW, Whitehead MI, eds. The Menopause. Oxford: Blackwell Scientific, 85–101.
  2. Whitehead MI, Godfree V. HRT — Your questions answered. Churchill Livingstone, 14–38.
  3. Price KR, Fenwick GR. Naturally occurring oestrogens in foods — A review. Food additives and contaminants. 1985;2:73–106
  4. Adlercreutz , Bannwart , Wahala , et al. Inhibition of Human aromatase by mammalian lignans and isoflavinoid phytoestrogens. J Steroid Biochem Mol Biol. 1993;44(2):147–153
  5. Setchell KDR, Borriello SP, Hulme P, Kirk DN, Axelson M. Nonsteroidal oestrogens of dietary origin; possible role in hormone dependent disease. Am J Clin Nut. 1984;2:49–56
  6. Axelson M, Sjovall J, Gustafsson BE, Setchell KDR. Soya-a dietary source of the non-steroid oestrogen equol in man and animals. J Endocrinol. 1984;102:49–56
  7. Rowland IR. Role of the Gut Flora in Toxicity and Cancer. Academic Press Ltd, 1988; Chap 4, US Government.
  8. Setchell KDR, Gosselin SJ, Welsh MB, et al. Dietary oestrogens — A probable cause of infertility and liver disease in captive cheetahs. Gastroenterol. 1987;93:225–233
  9. Drane H, Patterson DSP, Roberts B, Saba N. Oestrogenic activity of soya bean products. Food Cosmet Toxicol. 1980;18:425–427
  10. Wilcox G, Wahlqvist M, Burger H, Medley G. Oestrogenic effects of plant foods in postmenopausal women. Br Med J. 1990;301:905–906
  11. Setchell KDR, Lawson AM, McLaughlin LM, Pate1 S, Kirk D, Axelson M. Biomed Mass Spectrom. 1983;10(13):227–235
  12. Adlercreutz H, Honjo H, Higashi A, et al. Urinary excretion of lignans and isoflavinoid phytoestrogens in Japanese men and women consuming a traditional Japanese diet. Am J Clin Nutr. 1991;54:1093–1100
  13. Adlercreutz H, Fotsis T, Bannwart C et al. Determination of urinary lignans and phytoestrogen metabolites, potential antiestrogens and carcinogens, in urine of women on various habitual diets. J Steroid Biochem 986;25:5B:791–7.
  14. Adlercreutz H, Hamalainen E, Gorbach S, Goldin B. Dietary phytoestrogens and the menopause in Japan. Lancet. 1992;339:1233
  15. Hansky J. Neuroendocrine Factors in Food. McLean AJ, Wahlqvist ML, eds. Current problems in Nutrition Pharmacology and Toxicology Man. Nutrition Medical Apects, 1988.
  16. Lock M. Ambiguities of aging: Japanese experience and perceptions of menopause. Culture Medicine and Psychiatry. 1986;10:23–46
  17. Adlercreutx H, Mousavi Y, Hockerstedt K. Diet and breast cancer. Acta Oncologica. 1992;31(2):175–181
  18. Thompson L, Robb P, Serraino M, Cheung F. Mammalian lignan production from various foods. Nutr. Cancer. 1991;16(1):43–52
  19. Coope J, Thomson J. Effects of natural oestrogens on menopausal symptoms and blood clotting. BMJ. 1975;4:139–143

☆ Reprint of an article originally published in Maturitas, 21(3), pp. 189–195.

PII: S0378-5122(08)00224-7

doi: 10.1016/j.maturitas.2008.09.007

Maturitas
Volume 61, Issue 1 , Pages 27-33 , September 2008

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